Designed to smell & taste great, while the extreme heat level allows your mouth to surf the big ones. The delayed reaction scorching heat is real fun. With the great taste and fiery heat this sauce is placed #9 on our list of hottest sauces. Great for a gift because every bottle is topped with black velveteen cloth. This sauce has been lauded on several different occasions, Highlighted in a "Backburner" Article in Chile Pepper Magazine.

Made in Rehoboth Beach, Delaware.

1997 2nd Place Food Distribution Magazine Hot Sauce Shoot-Out - Yow Category.
1997 2nd Place in the Washington DC Fire in the Belly Hot Sauce Contest.
1997 First Place in the Philadelphia Food and Wine Festival Hot Sauce Contest, Super Hot Division.
1998 First Place Hootin' Hilton Fiery Food Show in Reno, Nevada.
1999 2nd Place Philadelphia Book & Cook Gourmet Show.
1999 3rd Place National Fiery Foods Challenge - XXHot.
1999 2nd Place National Fiery Foods Show Scovie Awards - Triple Hot.
2000 2nd Place Texas Fiery Foods Shootout - Super Hot Division.
2002 3rd Place Nationally Fiery Foods Challenge / Chile Pepper Magazine, XXX Hot Category.