While the taste profile is one-of-a-kind, The Shizzle pays serious respect to the ancient traditions Pineapple Grilling Recipesof Jamaican jerk flavor. We won’t tell you ALL of our secrets, but the government requires us to put our ingredients on the jar... So, we can’t hide the fact that the primary ingredient is a special pineapple mash. The mash is loaded with a precise blend of herbs, spices, garlic, and habanero peppers, crafted in small batches with only the finest ingredients available. Our unique recipe and blending process create a naturally sweet and spicy sauce, which becomes perfectly caramelized and crispy when cooked slowly on the grill or in the oven.
Is it SPICY? - In a word– yes. We couldn’t call it a "jerk" marinade with a straight face if we didn’t let the habaneros shine through. The heat level of our "Original Recipe" is designed to be mildly offensive to folks who don’t prefer hot food, and right down the middle for those that do. However, in case you have ever bitten a raw habanero pepper– and liked it– you will be pleased to know that we have now released a "Voodoo Hot!" version of The Shizzle. It is made with about 3X the habaneros of the original, which puts the heat level in line with the fiery jerk pans you might find in "old" Jamaica. Most importantly, the trademark Shizzle flavor still shines brightly through the heat in this version. Go for it!
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