Thai Pepper Hot Sauces

(Your shopping cart is empty)

Carolina Search:

You are here: Home > Thai Pepper Sauces

Thai pepper (pronounced: Prik ki nu) in Thai refers to any of three cultivars of chili pepper, found commonly in Thailand, and also in neighbouring countries, such as Malaysia, Indonesia, the Philippines and Singapore. It is also found in India, mainly Kerala, and is used in traditional dishes of kerala cuisine (pronounced in Malayalam as kanthari mulagu). These tiny little fiery chilis point downward from the plant and their colors change directly from green to red. This type of chili can be found in Malaysia, Brunei, Indonesia, and the Philippines but most commonly in Thailand. Although small in size compared to other types of chili, the chili padi is relatively strong at 50,000 to 100,000 on the Scoville pungency scale. Malaysia consumes about 140 million worth of chilies each year. Excerpt from Wilkipedia, the free encyclopedia.

	Deal of the Day
	Email Gift Cards
	Sales & Specials
	Shop Categories
	New Products
	Holiday Hot Sauces
	Political Sauces
	Carolina Sauces
	Hottest Hot Sauces
	Pepper Extracts
	Gluten-Free Sauces
	Kosher Products
	Gift Boxes & Sets
	Hot & Fiery Snacks
	Hot Sauce Brands
	Customer Favorites
	Collector's Items